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Reaction vessel with agitator

Level measurement during the production of chewing gum base

Level measurement during the production of chewing gum base

Process data

Measuring task:
Level measurement
Measuring point:
Reaction vessel
Measuring range up to:
7.5 m
Medium:
Polyvinyl acetate
Process temperature:
+120 … +150 °C
Process pressure:
+1.2 … +1.5 bar
Special challenges:
Low dielectric constant, turbulence

Application

Production of polyvinyl acetate – the base material for chewing gum – is carried out in a reaction vessel with a four stage agitator. The various raw materials begin to react when they are mixed by the agitator. To ensure smooth production, accurate level measurement is required.

Your benefit

Reliable
Certified materials according to FDA and EC 1935/2004 regulations
Cost effective
Easy cleaning of the vessel
User friendly
Simple installation through existing ball valves


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Industry brochure

Level and pressure instrumentation in the food industry

Level and pressure instrumentation in the food industry

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