VEGAPULS 64 monitors the level in chocolate cream tanks. The perfect melt.
26. September 2017
The production facility of Socado S.r.l., near Verona, Italy, is the El Dorado of all chocolate addicts. Here, the company produces not only chocolate bars and filled chocolates for direct consumption, but also products that require further processing, such as chocolate blocks for the confectionery industry and many kinds of cocoa, milk and hazelnut based spreads.