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Evaporator

Density and pressure measurement during spice slurry thickening

过程数据

测量任务:
Density and pressure measurement
测量点:
Evaporator
测量范围至:
1100 … 1600 kg/m3
介质:
Spice paste
过程温度:
+20 … +135 °C
过程压力:
0 … +1 bar
特殊挑战:
High process temperatures and abrasion

应用范围

In the production of spices, the spices are first mixed with water and oil to form a slurry. This is fed into an evaporator, where water is removed to turn it into a kind of syrup. The thickened spice syrup must have exactly the right density - so that it can be spread thinly onto metal sheets for oven drying, ready to be ground into powder. To ensure the optimal density of the spice syrup, it requires a continuous measurement during manufacture. The pressure in the feed pipe leading to the evaporator also requires careful monitoring to ensure a smooth-running production process.

您的获益

Reliable
Reliable measurement independent of process conditions
Cost effective
plics® concept: short delivery time and standardized operation
User friendly
Simple installation and commissioning


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