Close

Telephone consultation

You’d like to talk with an expert? You’re looking for the ideal sensor for your requirements? Then call us. We’ll be glad to help you select the right instrument.

You’ll be connected with your VEGA consultant via our switchboard:

+61 2 95426662

Service hotline

If you need service, feel free to call our 24-hour hotline, available seven days a week. Only normal call charges are incurred:

+49 1805 85 85 50

Distance
Meter Foot
Pressure
Bar kPa psi
Temperature
°C °F
Save

Blog

Interview: Alex Chang

16. November
Tell us about your road to VEGA. How did you end up here? I’m from Taiwan and I got my undergrad degree there.

Focus on Quality: Level Measurement in the Ketterer Family Brewery

09. November
VEGA level sensors for CIP systems, in brewing water tanks and the brewhouse for maturation, and fermentation vessel applications at the Ketterer brewery in Hornberg:

Around the World with 80 GHz – We Love Radar in Argentina

07. November
When you go on a trip, you just have to come back home to really experience something. Within the space of six days in Argentina I conducted seven training sessions and had six flights and other trips covering a total of 6,000 kilometres.

Radar sensor VEGAPULS 64 ushers in a new outlook for level measurement in chemical and pharmaceutical applications

19. October
The 80-GHz radar sensor VEGAPULS 64 opens up perspectives in the smallest of containers and deepest of tanks in chemical and pharmaceutical applications.

Interview: Abby Timon

09. October
Abby Timon leads a meeting.
Find out how the launch of the VEGAPULS 64 lit up the phone lines and a dishwasher led to a career.

VEGAPULS 64 measures levels reliably in fruit and vegetable processing

05. October
"An apple a day keeps the doctor away". Many people take this old English proverb to heart, from babyhood through to adulthood. This means specialists in the fruit and vegetable processing industry have to make sure that even applesauce out of a baby food jar has the right consistency and quality. This includes the company Mainfrucht, a subsidiary of Grünewald International.

VEGAPULS 64 monitors the level in chocolate cream tanks. The perfect melt.

26. September
The production facility of Socado S.r.l., near Verona, Italy, is the El Dorado of all chocolate addicts. Here, the company produces not only chocolate bars and filled chocolates for direct consumption, but also products that require further processing, such as chocolate blocks for the confectionery industry and many kinds of cocoa, milk and hazelnut based spreads.

VEGAPULS 64 provides reliability in the crystallization process in sugar production

21. September
The production of sugar requires perfect timing. Radar level measuring instrument from VEGA ensure that crystallization begins at the right time so that sugar crystals with exactly defined properties are produced.

A cool, light one, please

12. September
Radar sensor VEGAPULS 64 provides continuous stock data for a smooth filling process.

VEGAPULS 64 radar level sensor proves its prowess in the LNG/LPG process chain

06. September
Before LNG/LPG can be used as an energy source or used in production for the chemical or petrochemical industry, it must be put through a whole series of process steps. These are to remove unwanted elements, such as sulfur and mercury, along with refining it to ensure the quality and calorific requirements are met; prior to compression, transport and subsequent use. Through all these process steps, reliable level measurements are critical for the safe and smooth operation of the plant.
Show more results