Aroma vessel
Level measurement in an aroma vessel
Level measurement in an aroma vessel
Process data
Measuring task:
Level measurement
Measuring point:
Tank
Measuring range up to:
0.3 m
Medium:
Liquid flavourings
Process temperature:
+5 … +50 °C
Process pressure:
0 … +0.3 bar
Special challenges:
Internals, frequent vessels cleaning
Application
A wide variety of aromas and flavourings are used in the food industry. The containers which store these ingredients until further processing often have small dimensions and internal obstructions. They are cleaned several times a day during batch changes. Level measurement is essential for cost-effective stocking of these ingredients.
Your benefit
Reliable
Reliable measurement for all liquid media
Reliable measurement for all liquid media
plics® concept: short delivery time and standardized operation
User friendly
Reliable measurement even with internals
Recommended products
VEGAPULS 42
Compact radar sensor for non-contact level measurement in the aroma container
- Reliable measurement, even with very small measuring ranges
- Strong focussing: Dependable measurement, even in small containers with internals
- Compact design allows installation even in very small vessels
Measuring range - Distance
15 m
Process temperature
-40 ... 130 °C
Process pressure
-1 ... 16 bar
