Separator
Pressure and level measurement in the separator
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Process data
Measuring task:
Pressure and point level measurement
Measuring point:
Pipeline, separator
Measuring range up to:
+2.5 bar
Medium:
Raw milk, cream, skimmed milk, solid particles
Process temperature:
+50 … +60 °C
Process pressure:
0 … +2 bar
Special challenges:
Easy to clean, foaming when the solids are discharged
Application
After the raw milk has been heat treated, it is cleaned in the separator and separated into the components cream and skimmed milk. The raw milk and cream are brought back together again in mixtures that depend on the desired fat content. To ensure a continuous supply of raw milk to the separator, the pressure in the raw milk supply line is monitored. The pressure in the skimmed milk and cream outlets is also regulated to ensure uniformity and standardisation. A point level detection system monitors the separated solid particles, such as the dirt or bacteria that settle to the bottom of the separator, and controls the cleaning processes.
Your benefit
Reliable
Certified hygienic design (3A/EHEDG) and approved materials according to EC 1935/2004 and FDA
Cost effective
Certified hygienic design of the sensors reduces cleaning time
User friendly
Simple connection via standardised IO-Link
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Pressure transmitter with I/O link connection for pressure monitoring in the raw milk inlet
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- Accurate process control thanks to fast response time
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Measuring range - Pressure
-1 ... 1000 bar
Process temperature
-40 ... 130 °C
Accuracy
0.3 %
VEGABAR 39
Pressure transmitter with IO-Link connection for pressure monitoring in the outlets to the skimmed milk and cream pipelines
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- Easy-to-read display with VDMA menu structure
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Measuring range - Pressure
-1 ... 1000 bar
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-40 ... 130 °C
Accuracy
0.3 %
VEGAPOINT 24
Capacitive level switch with IO-Link connection for level monitoring for solids discharge
- Reliable switching point, non-sensitive to buildup and foam
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- 360° display of the switching status
Measuring range - Distance
-
Process temperature
-40 ... 115 °C
Process pressure
-1 ... 64 bar
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