VEGAPULS 64 monitors the level in chocolate cream tanks. The perfect melt.
12. February 2020
The production facility of Socado S.r.l., near Verona, Italy, is the El Dorado of all chocolate addicts. Here, the company produces chocolate bars and filled chocolates for direct consumption, and they also create products that require further processing, like chocolate blocks for the confectionery industry and many kinds of cocoa, milk and hazelnut based spreads.